STUFF IT!

Blue Cheese+Avocado STUFFED Burgers: Get grillin’ it’s HOT outside!

  • Recipes

  • May 26 2012

It’s hot as sin outside, need popsicles, a slip-n-slide and a cool brewski to cool down? How about getting outside to grill my favorite TDF-MEGA-DROOLFEST recipe for blue cheese + avocado STUFFED burgers!? With 97/3% lean ground beef, you can still look HOT in that bikini and burger up all summer long! xxx ck

Avocado + Blue Cheese Stuffed Burgers

Serves: (a ton of delish, sweet-ass burgers)

  • 3 pounds lean ground beef 97/3 lean beef
  • 2 semi firm avocados
  • 1 C Blue cheese crumbles
  • 1 tablespoon oregano, dried or fresh, finely chopped
  • 6 brioche hamburger buns, toasted and warmed thru on the grill
  • Sea salt to taste
  1. In a large bowl, using your clean hands, combine beef, with the oregano, and seas salt, mix well
  2. Shape beef into 6 balls. Scoop a heaping tablespoon out from center of each; reserve.
  3. Fill each burger with 2 or 3 avocado slices, and blue cheese.
  4. Press the reserved meat over filling, pinching to seal. Gently flatten into patties (about 5 inches in diameter). Refrigerate until the patties are all chilled.
  5. Safely preheat your grill to medium-high. Brush your clean grill with a touch of olive oil. Grill, flipping once, about 4 minutes per side for rare or 10 minutes per side for well-done.
  6. Toast hot-ass buns, on the grill + throw on a few slices of proscuitto on top of the burger if desired. Serve burgers on toasted buns with your favorite condiments: tomato, lettuce, pickles, mustard and a touch of balsamic vinegar is always the shizzzz. Enjoy! DROOLFEST xx ck

  • Cristina

    OMG girlfriend!!!!! This is absolutely AMAZING!!!!!!u00a0 I just read the recipe, and decided to make it tonight and I am so impressed! The only thing I did different is I made them in cupcakes! :) They were fabulous and so are you!!!! :)nCristina

    • http://twitter.com/StilettoChef Candice Kumai

      u00a0 Amazing Charlie and Christina!! Please tweet about this amazing cake orn share it on FB at: http://www.facebook.com/#!/StilettoChefnnPeople love hearing these success stories! Enjoy the good life xx Candice

  • Cristina

    OMG girlfriend!!!!! This is absolutely AMAZING!!!!!!  I just read the recipe, and decided to make it tonight and I am so impressed! The only thing I did different is I made them in cupcakes! :) They were fabulous and so are you!!!! :)
    Cristina

    • http://twitter.com/CandiceKumai Candice Kumai

        Amazing Charlie and Christina!! Please tweet about this amazing cake or
      share it on FB at: http://www.facebook.com/#!/StilettoChef

      People love hearing these success stories! Enjoy the good life xx Candice

  • Charlie

    This cake is incredible! I made it last week & could not stop eating it… So moist :) I used it to make pumpkin cake pops which I dipped in dark chocolate – amazing! This is the first recipe of yours I have made but I will def. be making more. FYI I used melted butter instead of oil & added an extra 1/2 teaspoon of each of the 3 spices – prefect!!!

    • http://twitter.com/StilettoChef Candice Kumai

      u00a0Amazing Charlie and Christina!! Please tweet about this amazing cake or share it on FB at: http://www.facebook.com/#!/StilettoChefnPeople love hearing these success stories! Enjoy the good life xx Candice

  • Charlie

    This cake is incredible! I made it last week & could not stop eating it… So moist :) I used it to make pumpkin cake pops which I dipped in dark chocolate – amazing! This is the first recipe of yours I have made but I will def. be making more. FYI I used melted butter instead of oil & added an extra 1/2 teaspoon of each of the 3 spices – prefect!!!

    • http://twitter.com/CandiceKumai Candice Kumai

       Amazing Charlie and Christina!! Please tweet about this amazing cake or share it on FB at: http://www.facebook.com/#!/StilettoChef
      People love hearing these success stories! Enjoy the good life xx Candice

  • Mellanie

    Made it for thanksgiving dinner dessert! It was soooooo good!

    • http://twitter.com/StilettoChef Candice Kumai

      I love it Mellanie!! It was a mega-crowd-pleaser I bet!! Happy Holidays! xou00a0

  • Mellanie

    Made it for thanksgiving dinner dessert! It was soooooo good!

    • http://twitter.com/CandiceKumai Candice Kumai

      I love it Mellanie!! It was a mega-crowd-pleaser I bet!! Happy Holidays! xo 

  • Bre Biscardi

    Hey Miss Candice! So I tried making this recipe twice and both times it was super thick…I’m not sure what I was doing wrong but was wondering if the consistency is supposed to be like that ofu00a0muffin batter?

    • http://twitter.com/StilettoChef Candice Kumai

      Bre, after you baked it how did it come out? Did you see the 1 cup canola oil on there? + Pumpkin + 3 eggs? Should be a cake batter consistency:) let me know, here to help! xx

  • Bre Biscardi

    Hey Miss Candice! So I tried making this recipe twice and both times it was super thick…I’m not sure what I was doing wrong but was wondering if the consistency is supposed to be like that of muffin batter?

    • http://twitter.com/CandiceKumai Candice Kumai

      Bre, after you baked it how did it come out? Did you see the 1 cup canola oil on there? + Pumpkin + 3 eggs? Should be a cake batter consistency:) let me know, here to help! xx